TETON WATERS RANCH COOKED UNCURED POLISH SAUSAGE MADE WITH BEEF
Check against the official notice below — it lists the full affected range.
Kent Quality Foods, Inc. is recalling approximately 48,681 pounds of ready-to-eat polish sausage with beef that may contain pieces of flexible pink rubber. The affected products are 36-ounce packages containing three individually wrapped 12-ounce pieces of Teton Waters Ranch Cooked Uncured Polish Sausage Made with Beef, with Use/Freeze By dates of September 16, 2019 or September 19, 2019. These items were packaged on June 17 or June 20, 2019, and were shipped to retail locations in California and Utah. The problem was discovered after the company received two complaints about extraneous materials from retailers on July 17 and 18, 2019, and there have been no confirmed reports of illnesses or injuries.
According to the recall notice, consumers who have purchased these products should not consume them and should throw the products away or return them to the place of purchase. The company is concerned that some product may remain in consumers' refrigerators or freezers. Consumers with questions about the recall can contact Jim Zubkus at Kent Quality Inc. at (616) 459-4595, and anyone concerned about an injury or illness should contact a healthcare provider.
Written by software from the official notice below. Not reviewed by a lawyer.
Product Contamination
WASHINGTON, July 26, 2019 Kent Quality Foods, Inc., a Grand Rapids, Mich. establishment, is recalling approximately 48,681 pounds of ready-to-eat polish sausage with beef products that may be contaminated with extraneous materials, specifically pieces of flexible pink rubber, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The ready-to-eat polish sausage with beef items were packaged on June 17, 2019 and June 20, 2019. The following products are subject to recall: [ View Labels (PDF only)] 36-oz. packages containing three 12 oz. individually wrapped pieces of TETON WATERS RANCH COOKED UNCURED POLISH SAUSAGE MADE WITH BEEF with a Use/Freeze By SEP 16 2019 or Use/Freeze By SEP 19 2019. The products subject to recall bear establishment number EST. 5694 on the product packaging. These items were shipped to retail locations in California and Utah. The problem was discovered when the firm received two complaints of extraneous materials from retailers on July 17, 2019 and July 18, 2019. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS is concerned that some product may be in consumers refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls . Consumers with questions regarding the recall can contact Jim Zubkus, Kent Quality Inc., Vice President of Sales, at (616) 459-4595. Members of the media with questions regarding the recall can contact Steve Soet, Kent Quality Foods Inc., President, at (616) 459-4595 Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem .
Official record: USDA Food Safety and Inspection Service ↗
Republished from the official source above; details can change — the source record controls.