•9.75-oz. plastic bowls containing “Taylor Farms American Style Pasta Salad” with a “USE BY 11/01/17” and case code of TFFLD 295 L5 EA. ; •9.75-oz. plastic bowls containing “Taylor Farms American Style Pasta Salad” with a “USE BY 11/02/17” and case code of TFFLD 296 L5 JP.
Check against the official notice below — it lists the full affected range.
Taylor Farms Florida is recalling approximately 732 pounds of American Style Pasta Salad with chicken due to misbranding and undeclared allergens. The salads, produced on October 22-23, 2017, contain fish (anchovies) that is not declared on the label. Two specific products are affected: 9.75-ounce bowls with "USE BY 11/01/17" and case code TFFLD 295 L5 EA, and 9.75-ounce bowls with "USE BY 11/02/17" and case code TFFLD 296 L5 JP. The problem occurred because the products were filled with Caesar salad dressing instead of Bacon Ranch dressing; Caesar dressing contains anchovies. These items were distributed to retail locations in Florida and were discovered on October 26, 2017, after a consumer complaint. No confirmed illnesses have been reported.
Consumers who have purchased these products should not consume them and should throw them away or return them to the place of purchase. Consumers with questions about the recall can contact the Taylor Farms Crisis Hotline at (855) 455-0098. Anyone concerned about an injury or illness should contact a healthcare provider.
Written by software from the official notice below. Not reviewed by a lawyer.
Product Contamination
WASHINGTON, Oct. 28, 2017 Taylor Farms Florida, an Orlando, Fla. establishment, is recalling approximately 732 pounds of salads with chicken products due to misbranding and undeclared allergens, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The products contain fish (anchovies), a known allergen, which is not declared on the product label. The ready-to-eat (RTE) salad with chicken items were produced and packaged on Oct. 22, 2017 and Oct. 23, 2107. The following products are subject to recall: [ View Labels (PDF only)] 9.75-oz. plastic bowls containing Taylor Farms American Style Pasta Salad with a USE BY 11/01/17 and case code of TFFLD 295 L5 EA. 9.75-oz. plastic bowls containing Taylor Farms American Style Pasta Salad with a USE BY 11/02/17 and case code of TFFLD 296 L5 JP. The products subject to recall bear establishment number EST. 44818 inside the USDA mark of inspection. These items were shipped to retail locations in Florida. The problem was discovered on Oct. 26, 2017, when Taylor Farms Florida received a consumer complaint about the taste of the salad dressing. After conducting an internal investigation, the firm determined that the products incorrectly contained Caesar salad dressing instead of Bacon Ranch salad dressing. The Caesar salad dressing contains anchovies. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers with questions about the recall can contact Taylor Farms Crisis Hotline at (855) 455- 0098. Media with questions about the recall can contact Kari Valdez, Taylor Farms control manager, at (831) 240-5521. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 6 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: https://www.fsis.usda.gov/reportproblem .
Official record: USDA Food Safety and Inspection Service ↗
Republished from the official source above; details can change — the source record controls.