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USDA Food Safety and Inspection ServiceRecalled 2015-04-20closedclass iii

Recall Notification Report 065-2015 (Turkey and Beef)

Is my product affected?

  • Brand Michigan Brand, Inc.

Check against the official notice below — it lists the full affected range.

What happened

Michigan Brand, Inc. is recalling approximately 737 pounds of turkey and beef products due to misbranding. The affected products are 8 and 16 oz. packages of Michigan Brand Honey Glazed Smoked Turkey and 8 oz. packages of The Jerky Outlet Jalapeno Flavored Smoked Beef produced between February 9 and April 16, 2015. The products contain sodium nitrite but are missing the word "nitrite" on the label. These items were shipped to retail and distribution locations in Michigan and can be identified by establishment number EST. 10306 or P-10306 inside the USDA mark of inspection.

No adverse reactions have been reported from consuming these products. The recall was discovered during routine labeling inspections by the U.S. Department of Agriculture's Food Safety and Inspection Service. The source does not specify what an affected consumer should do with the recalled products.

Written by software from the official notice below. Not reviewed by a lawyer.

Hazard

Misbranding

Details from the source

WASHINGTON, April 20, 2015 Michigan Brand, Inc., a Bay City, Mich. establishment, is recalling approximately 737 pounds of turkey and beef products due to misbranding, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The products contain sodium nitrite, which is missing the word nitrite on the product label. The smoked turkey and beef items were produced on various dates between February 9 and April 16, 2015. The following products are subject to recall: [ Labels ] 8 and 16 oz. packages of Michigan Brand Honey Glazed Smoked Turkey. 8 oz. packages of The Jerky Outlet Jalapeno Flavored Smoke Beef. The products subject to recall bear the establishment number EST. 10306 or P-10306 inside the USDA mark of inspection. The items produced were shipped to retail and distribution locations in Michigan. The problem was discovered during routine FSIS in-plant labeling activities. FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS routinely conducts recall effectiveness checks to verify firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers and media with questions about the recall can contact the companys main line, at (989) 893-9589. Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov . The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem .

Source

Official record: USDA Food Safety and Inspection Service ↗

Republished from the official source above; details can change — the source record controls.

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