CUPCAKE BERRY CHANTILLY MEDIUM, 4.5 Ounce
Check against the official notice below — it lists the full affected range.
Whole Foods Market Group Inc. recalled Cupcake Berry Chantilly Medium (4.5 ounce) products made in their Mid-Atlantic store bakeries and sold between May 25th and July 13th. The recalled products failed to declare soy flour as an ingredient on the label, posing a risk to consumers with soy allergies or sensitivities. Approximately 132 units were affected, identified by lot code 22488900000.
The products were made in-house at Whole Foods Market locations in the Mid-Atlantic region only. The source document does not specify what remedy or action affected consumers should take.
Written by software from the official notice below. Not reviewed by a lawyer.
Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient.
Reason for recall: Whole Foods Market, Inc. has initiated a recall of various bakery products that was made in there Mid-Atlantic stores and sold between May 25th and July 13th which failed to declare soy flour (soy) as an ingredient. Distribution: These were made in house at Whole Foods Market locations, in the Mid Atlantic Region. No foreign accounts Quantity: 132 Units Lot/code info: 22488900000
Official record: FDA (Food enforcement) ↗
Republished from the official source above; details can change — the source record controls.